Guest Table
Enjoy our "meal-jar"
JARS
À déguster au Presbytère, dans la cuisine, ou en terrasse ...
Ou mis à disposition dans votre gîte ou votre appart'en ville.
Meals – 9,80 €
Duck confit 'cottage' pie
The elegance and rich flavour of delicately sliced duck, cooked with onions and parsley and perfectly partnered by the mashed potatoes
Blanquette of Poultry with creamy Risotto
A truly classic dish from the French repertoire, chicken and creamy risotto, tender and melt-in-the-mouth
Gourmet Quinoa Salad with small Vegetables
A light salad with cereals and small vegetables, lifted by the refreshing fruity notes of orange and olives
Desserts – 5,20 €
Vanilla Cream
Vanilla-flavoured milk-based dessert, all the charm and quality of home-made simplicity
Chocolate Velvet
The bitterness of real cacao and the opulence of a smooth cream: an indulgently mellow dessert!
The Menu - 13 €
1 Meal + 1 Dessert
Photos Benjamin Teissedre
